Raw Food - Lentil Sprout and Cucumber Salad with Maple Mustard Vinaigrette - - Getting the best Lentil Sprout and Cucumber Salad with Maple Mustard Vinaigrette online? Now an individual found it. We certainly have the particular best Lentil Sprout and Cucumber Salad with Maple Mustard Vinaigrette recipe in this blog site , easy to understand , proper explanation plus the taste is furthermore super special. Take a look Lentil Sprout and Cucumber Salad with Maple Mustard Vinaigrette here: #Lentil #Sprout #and #Cucumber #Salad #with #Maple #Mustard #Vinaigrette #
Ingredients
1/4 cup olive oil1/2 lemon, juice from
1 clove garlic, finely minced
2 tablespoons maple syrup (not raw but used often in raw food recipes)
2 teaspoons mustard (i used dijon)
Himalayan salt and pepper to taste
2 cups sprouts (i used a lentil mix)
2 cups cucumbers, cubed
2 scallions, sliced
Nutrition : 4 Servings
165 CALORIES / SERVINGDAILY VALUE :
- Fat : 14g / 21%
- Carbs : 11g / 4%
- Protein : 1g / 3%
Preparation
Comprehensive Instruction for this Lentil Sprout and Cucumber Salad with Maple Mustard Vinaigrette recipe an individual can found by clic the button below:Tags: Kidney-Friendly #Vegan #Vegetarian #Pescatarian #Dairy-Free #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #
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