Thursday, April 30, 2020

Raw Food - Curried Seafood Chowder - Low-Fat

Raw Food - Curried Seafood Chowder - Low-Fat, - This kind of Delicious Curried Seafood Chowder Recipe is really a new solution to suit your needs who seeking for healthy food regarding you. Many people would like to live healthy yet hard to find correct food. With this Curried Seafood Chowder recipe, in fact you can easily prepare food at your house simply by yourself. #Curried #Seafood #Chowder #Low-Fat #

Curried Seafood Chowder

Ingredients

4 Cups Pacific Natural Foods Cashew Carrot Ginger Soup
2 Cups College Inn Thai Coconut Curry Chicken Broth
6-8 oz Raw, Deveined Shrimp (Cut into chunks)
6-8 oz Raw Scallops (Cut into peices)
1 Medium Onion (diced)
2 Red Potatos (diced)
1 Can Sweet Corn (drained)
1 Boneless Skinless Chicken Breast (Diced)
Pepper to taste
Salt to taste
Chipolte Sauce (if you like a little spice)

Nutrition : 8 Servings

211 CALORIES / SERVING
DAILY VALUE :
  - Fat : 3g / 5%
  - Carbs : 28g / 9%
  - Protein : 19g / 37%

Preparation

Go through how to make this particular Curried Seafood Chowder right here below:
Click Here - Curried Seafood Chowder

Tags: Sugar-Conscious #Dairy-Free #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Soy-Free #Fish-Free #Pork-Free #Red-Meat-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Alcohol-Free #No oil added # Cautions: #Sulfites #

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